The Restaurant at InterContinental Buckhead Atlanta, an IHG Hotel

"The adjoining Bourbon Bar has an excellent selection of spirits, as its name might imply, and restaurant Southern Art—with its colorful artwork, fun furnishings, and ham bar (yes, a ham bar!)—serves three meals a day with a focus on down-home Southern cuisine"

"Southern Art restaurant serves upscale, Southern farm-to-table dishes, with outdoor terrace seating overlooking Peachtree Road"

"Locals and guests alike love the sophisticated homey fare at Chef Art Smith’s Southern Art Restaurant (think buttermilk fried chicken with whipped potatoes, garlic green beans and red pepper gravy)"

"The restaurant specializes in southern cuisine, and many restaurants and bars are in easy walking distance from the excellent Buckhead location"

"The house restaurant, Southern Art & Bourbon Bar, features exceptionally fine bourbons and a ham bar offering artisan-produced hams from around the South"

"Perhaps it’s the Rolls Royce that is permanently parked outside or the extravagant restaurant menu but everything in this sleeping sanctuary is done with money"

""Spacious", "simply awesome" rooms "full of amenities" and "comforts galore" (including "heavenly" beds and bathrooms with soaking tubs and separate showers) earn high marks for this "all-around beautiful" Buckhead establishment, as does the "impeccable" service; though some claim it's "pricey", the "visual feast" at celebrity chef Art Smith's Southern Art restaurant, "classy and swanky" Bourbon Bar and "incredible" spa help make for a "pleasurable" experience"

"The hotel’s Bourbon Bar is a lively spot for creative cocktails and filled with locals on most weeknights, while the on-site restaurant Southern Art is a good place to try updated Southern favorites"

"Visitors can enjoy world-class shopping at Lenox Square and Phipps Plaza, both less than a mile away, before returning to the hotel for Southern fare served on an outdoor terrace at celebrity chef Art Smith's Southern Art and Bourbon Bar restaurant"

"Locals and guests alike love the sophisticated homey fare at Chef Art Smith’s Southern Art Restaurant (think buttermilk fried chicken with whipped potatoes, garlic green beans and red pepper gravy)"