The Shed Te Motu

"Secure a table shaded by umbrellas in the Shed's rustic courtyard. It serves shared plates imbued with global influences and delivered by the restaurant's savvy and equally international waitstaff." Full review

"The Shed, the restaurant of the Te Motu vineyard on Waiheke Island, provides a rustic backdrop for Korean-born chef Yutak Son’s food, with large open windows offering views of the vines that produce Bordeaux-style reds"