The Restaurant at The Ocean Club, A Four Seasons Resort, Bahamas
The restaurant at One & Only Ocean Club is praised by professional reviewers writing for major publications. Out of 6 professionals that we monitored, 5 praised the restaurant, including Frommer's, Travel + Leisure and Gayot.
The Ocean Club, A Four Seasons Resort, Bahamas 
Frommer's
Travel + Leisure
Gayot
Jetsetter![]()
Frommer's "This is the epitome of elegant island luxury, with palms waving from an immaculately manicured lawn by the beach, 24-hour butler service, a terraced set of Versailles-style gardens rising to a reassembled set of cloisters from a 12th-century French Augustinian monastery, and chef Jean-Georges Vongerichten’s Bahamanian-spiced French Asian dishes at Dune restaurant (reviewed separately)"
Travel + Leisure "On property is a pro shop and restaurant that services breakfast and lunch"
Gayot "Dining at house restaurant, Duned is top-notch with the French-Asian cuisine of Jean-Georges Vongerichten"
Jetsetter "On the food front, Jean-Georges Vongerichten’s Dune restaurant serves elegant French-Asian dishes like roasted Nassau grouper in a Christian Liaigre-designed dining room, while the historic Courtyard Terrace offers a romantic, candlelit setting for Mediterranean-influenced dinner fare"
"Naturally there's a high-end restaurant, fitness center, infinity pool and all other luxuries on site"
