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5 expert recommendations
A five-table clean, hole-in-the-wall restaurant, Chote Chitr prides itself for serving Thai food cooked as per ancient royal recipes using rare ingredients.
A favorite of legendary Bangkok food writer Bob Halliday, this simple, diminutive restaurant near Wat Suthat specializes in recipes handed down from the royal palace. Full review →
This third-generation shophouse restaurant boasting just six tables is a Bangkok foodie landmark. Full review →
No Bangkok restaurant has garnered so much praise from the cognoscenti, yet managed to retain its unique character. Full review →
The unassuming Chote Chitr, located near Wat Suthat, is a century-old, family-run establishment popular with locals for its authentic, flavorful takes on traditional Thai cuisine.en, shrimp, and banan. Full review →