Le Du Restaurant
4 expert reviews
“At Le Du, diners are treated to set menus that show off a mix of Asian and Italian delights. And bonus: the bar is stocked with an impressive list of new and old world wines.”
– Travel + Leisure
Frommer's
"His innovations cover everything from ambiance to the food, which often features ingredients rarely seen outside of Thailand"
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Time Out
"The name may sound like a fancy French restaurant but the food at Le Du is stylishly inspired by local Thai fare."
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Fodor's
"At this modern Michelin-starred Thai restaurant, helmed by chef Thitid “Ton” Tassanakajohn, you're likely to try something new in the 4-course and 6-course tasting menus (no à la carte)—maybe a crunchy ant larvae topping or a charcoal-grilled pork jowl curry"
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