The Restaurant at Hotel Neri Relais & Chateaux
Hotel Neri Relais & Chateaux's restaurant is praised by writers. Out of 15 professionals that we monitored, 11 endorsed the restaurant, including Rough Guide, Frommer's and Concierge.
Hotel Neri Relais & Chateaux
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Rough Guide
"Breakfast is served bento-box style, either out in the courtyard in summer or in chef Benito Iranzo’s fine contemporary Mediterranean restaurant"
Frommer's
"Reception sits on the Call, while the restaurant terrace opens onto Plaça Sant Felip Neri, one of Barcelona’s most storied old squares"
Concierge
"The deeply planted roof terrace provides a welcome oasis from the otherwise frenetic city center, and Jordi Ruiz's on-site restaurant reverberates with traces of his training at El Bulli and Akelarre"
Fodor's
"The excellent Neri Restaurant (€20) is under the command of chefs Lucia Cudola and Alvaro Merino"
Travel + Leisure
"Dine on wild-mushroom risotto at the hotel's velvet swathed restaurant"