Can Sole
Can Sole
Can Sole

Can Sole

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Top 1% of restaurants in Barcelona
8 / 10

6 expert reviews

“Seafood seduction served in Barcelona’s old fisherman’s quarter since 1903.”

– Gayot

Fodor's
"This traditional midday Sunday luncheon site occupies a typical waterfront house and serves fresh, well-prepared seafood." Full review
Frommer's
"Many of the seafood joints here are too touristy for our tastes, but this is authentic and delivers good value." Full review
Time Out
"Portly, jovial waiters have been charming moneyed regulars for more than a hundred years at Can Solé." Full review
Rough Guide
"Founded in 1903, it was here - it's claimed - that the classic sarsuela (Catalan fish stew) was invented."
Lonely Planet
Top Choice
"Behind imposing wooden doors, this elegantly old-school restaurant with white-cloth tables, white-jacketed waiters and photos of celebrity customers has been serving terrific seafood since 1903" Full review


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