Las Fernandez
What the experts agree on
This cheerful red-fronted spot in El Raval specializes in León cuisine, particularly excellent steak with Bierzo peppers, paired with thoughtful wines in an unpretentious, inviting atmosphere.
“The original menu features dishes from the El Bierzo area in León, such as steak with Bierzo peppers.”
– DK Eyewitness
Time Out "An inviting entrance, pillar-box red, is a beacon of cheer on one of Barcelona’s less salubrious streets... bright and unpretentious bar/restaurant that specialises in wine and food." Full review
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Alongside 'cecina' (dried venison), gammon and sausages from the region are lighter
