Restaurant Gaig

"Defenders of the premolecular old school have embraced Gaig's resurrection of traditional Catalan cooking and the strain of meat-heavy, simply prepared meals that their mothers used to make."

"Is what eating in Barcelona is all about."

"This cozy split-level restaurant has made a name for itself in Barcelona's ever-changing dining scene." Full review

"Today it's a sleek deluxe downtown restaurant celebrated for the quality of its food." Full review

"This new brasserie from Barcelona’s hautest chef, Carles Gaig, is perfection, from the sprawling room that’s both cozy and cool to the nuevo catalán menu." Full review