Din Tai Fung - Shin Kong Place

Save
Top 1% of restaurants in Beijing
8 / 10

8 expert reviews

“Slick, upscale Taiwanese restaurant where the speciality is xiaolong bao – juicy buns with a filling of crab, pork or seafood.”

– Rough Guide

Fodor's Fodor's
"Taipei's best known restaurant is this high-quality chainlet, now with several branches in Beijing, specializing in xiaolong bao—steamed dumplings with piping hot soup inside." Full review
Travel + Leisure Travel + Leisure
"Newbies are easily spotted when it comes to xiaolong bao buns: Just look for the telltale shirt stains from the soup-filled dumplings, which tend to explode when bitten into." Full review
BlackBook BlackBook
"That New York Times quote ("One of the world's 10 best restaurants") is older than we are, but these are still the best dumplings here or anywhere else."
Gayot Gayot
14.0
"This celebrated Taiwanese chain claims to use special flour and secret techniques to make killer dumplings." Full review
Condé Nast Traveler Condé Nast Traveler
"Din Tai Fung, legendary for their Shanghai soup dumplings, might possibly be one of the world's great chain restaurants." Full review
Show All Reviews