Samadhi Vegetarian Restaurant and Teahouse

Top 1% of restaurants in Beijing
7/10

2 expert reviews

“The menu is a study in poetry, thoughtfully balanced to feed the body and spirit, and in this case purposely de-emphasising the replacement of meat.”

– Time Out

Gayot Gayot
14.0
"A tofu chrysanthemum soup, the signature dish, presents a cube of Japanese tofu hand-cut to resemble a blossom with a wolfberry for its centre, floating in a smoky liquid." Full review


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