Experts' Choice Award Coppi
What the experts agree on
Coppi's buzzy Cathedral Quarter dining room channels modern Italian via small plates (cicchetti) and heartier dishes like pappardelle and wild hake, all reasonably priced with leather booths and genuinely friendly service.
“The small dishes known as cicchetti, beloved of Venetian bars and a counterpart to tapas, draw the crowds to Coppi, one of the new breed of restaurants springing up in the Cathedral Quarter.”
– Fodor's
Michelin Guide 0 Stars
"It's big and buzzy, with rustic furnishings and leather booths, and staff are bright and friendly. Good value Italian dishes; start with a selection of cicchetti.
" Full review
Lonely Planet "In a buzzy dining room with high ceilings and leather booths in the Cathedral Quarter, Coppi serves modern Italian dishes like Tuscan goat pappardelle and roast wild hake." Full review
Lonely Planet "Coppi, a cicchetti (Italian tapas) restaurant in the colonnaded St Anne's Square, is one of the participating restaurants where money-conscious foodies can save 50% off the cost of meals..."
National Geographic
