The Muddlers Club

Top 1% of restaurants in Belfast
8/10

What the experts agree on

Belfast's only Michelin-starred gem in the Cathedral Quarter combines industrial-chic style with unfussy, ingredient-focused cooking. Seasonal tasting menus and dishes like Mourne lamb let local produce shine, backed by genuinely enthusiastic

7 expert reviews

“Industrial-style deco, friendly service and rustic dishes that allow fresh local ingredients to shine are a winning combination at one of Belfast's best restaurants.”

– Lonely Planet

Michelin Guide Michelin Guide
1 Star
"Hidden away in the Cathedral Quarter is this modern, industrial-style restaurant named after a 200 year old secret society; the enthusiasm of the team who run it is palpable." Full review
Fodor's Fodor's
"Fashionably unfussy, the succinct menu showcases blackened Mourne lamb, sea trout with Caesar salad, turbot, crab bisque...they also have a six-course seasonal tasting menu with wine pairing" Full review
National Geographic National Geographic
"Belfast’s buzzy Cathedral Quarter feels both on and off-grid; chef Gareth McCaughey’s Muddlers Club like a gourmet geocache hidden in its backstreets. Named after a secret society that..."
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Lonely Planet Lonely Planet
"If you want to elevate your dinner further, reserve a tasting menu at the Muddlers Club, one of only three restaurants in the city to hold a Michelin star"
Time Out Time Out
"Down a cobbled street in Belfast's historic Cathedral Quarter, it would be easy to miss the cloistered, low-lit, and Michelin-starred Muddlers Club – named after a secret society that..."
National Geographic National Geographic
"The Muddlers Club made the Michelin Guide thanks to locavore dining and open kitchen"
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