Angeline's Louisiana Kitchen

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Top 2% of restaurants in Berkeley
7 / 10

5 expert reviews

“Hush puppies, bananas foster bread pudding, the works!”

– Not For Tourists

Fodor's
"There's always a line winding out the door for the delicious food at Angeline's." Full review
Zagat
4.0
"When "your inner Cajun" or Creole calls, answer with the likes of "crawfish étouffée", "amazing" fried chicken, "must-try" hushpuppies and "scrumptious beignets"." Full review
Rough Guide
"Classic New Orleans dishes such as voodoo shrimp and fried catfish are rustled up for around $14 in this lively new place that also has great sounds."
San Francisco Chronicle
2.0
"No Bay Area health-conscious recipe-tweaking goes on in Angeline's small, open kitchen, where chef Brandon Dubea cooks pretty much the way he did back home in Baton Rouge. " Full review


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