Experts' Choice Award Salvo Patria
What the experts agree on
A Chapinero house-turned-bistro with a menu that shifts with local produce—think grilled octopus, curry, burrata—plus craft beer and Old Fashioneds for a neighborhood crowd.
Afar Magazine " The house made curry with roasted vegetables was amazing as was the burrata salad." Full review
Fodor's "The frequently changing, local-produce-inspired menu at this Chapinero home turned restaurant hits all the right spots, with starters like grilled octopus with corn and chorizo." Full review
Frommer's "Part neighborhood bistro, part serious coffee bar, Salvo Patria is where locals head for a lunchtime pint of local craft beer and a pastrami sandwich, or to meet their neighbors for an Old Fashioned." Full review
