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2 expert recommendations
Country food with a modern twist is served at the Cowshed. The focus is on quality, locally sourced meat – aged beef, wild rabbit, pork belly, plus the pièce de résistance, 'steak on... Full review →
Beef is the star at this restaurant, where the focus is on locally sourced ingredients. Try the lunch deal, or eat early and snag a bargain rump steak Full review →