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In't Spinnekopke vs Lola
Both Lola and In't Spinnekopke are praised by travel writers. Overall, In't Spinnekopke scores significantly better than Lola. In't Spinnekopke comes in at 85 with approval from 6 sources including Frommer's, DK Eyewitness and Michelin Guide.
In't Spinnekopke
Fodor's
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Michelin Guide
DK Eyewitness
Let's Go
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Place du Jardin aux Fleurs, Brussels 1000, Belgium
From $36 /night
Fodor's
"True Brussels cooking flourishes in this charming restaurant. The low ceilings and benches around the walls remain from its days as a coach inn during the 18th century."
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Frommer's
"This is one of Brussels's most traditional cafe/restaurants -- so much so, in fact, that the menu lists its hardy standbys of regional Belgian cuisine in the old Bruxellois dialect."
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Michelin Guide
0 Stars
"A charming inn so typical of Brussels, with a bistro-style ambience and a menu that pays homage to the traditions of Belgian brasseries. Terrace on the square."
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DK Eyewitness
"A superb example of quality Belgian food can be found in this intimate former 17th-century coaching inn."
Let's Go
"For a really tasty meal, try one of the many sauces available for their steak...including a brilliant cheese, lambik beer, and cream sauce."
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Lola
Michelin Guide
DK Eyewitness
Lonely Planet
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Fodor's
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Place du Grand Sablon 33, Brussels 1000, Belgium
From $0 /night
Michelin Guide
0 Stars
"Friendly brasserie with a contemporary decor serving Italian dishes based on the freshest ingredients. The pleasant counter is perfect for a meal on the hoof."
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DK Eyewitness
"A brasserie so fashionably and contemporarily fitted out in white wood, stone and glass that the place would seem cold were it not for the warmth and open friendliness of the staff."
Lonely Planet
"It’s the effervescent conversations of the young clientele bouncing off the stripped-back stone and wood surfaces that really gives this place its buzz."
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Frommer's
"Smart and savvy "contemporary brasserie." The long, slightly narrow room is done in bright colors, industrial-style pipes, and clever lighting...the pan-European menu includes Scottish smoked salmon"
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Fodor's
"An undeniably charming brasserie of black-leather booths and a bar counter for those grabbing a quick lunch. The menu is rotundly French but with a small exclave of Belgian and house dishes"
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