The Restaurant at The Cape, a Thompson Hotel
The Cape, a Thompson Hotel's restaurant is mentioned by expert reviewers. Out of 9 reviews tracked on TripExpert, 8 referenced the restaurant, including Gayot, Condé Nast Traveler and Jetsetter.
The Cape, a Thompson Hotel
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Gayot
"The signature restaurant serves fresh fare made with locally sourced ingredients, and a swim-up bar garnishes one of two sparkling pools"
Condé Nast Traveler
"A mod-Mexican restaurant from Enrique Olvera, four bars with note-perfect cocktails (over 100 and counting), two pools, an amazing spa, and not a trace of hacienda-style architecture—in short, just what Cabo needed"
Jetsetter
"Manta is the signature restaurant, featuring stunning Pacific views through the floor-to-ceiling windows, an exhibition-style kitchen and mega-acclaimed chef Enrique Olvera’s innovative menu of Mexican cuisine that also draws from Peru, Japan and beyond"
Oyster
"The property has two pools, an excellent surfer’s beach, a world-class Mexican restaurant, and a breathtaking spa, it’s unlikely guests will find much to fuss over"
Star Service
"A taxi to the restaurants, nightclubs and the marina in downtown Cabo San Lucas is about US$20"