Charbar
What the experts agree on
Charbar's wood-fired Argentine grill transforms Alberta grass-fed beef in Calgary's restored Simmons Building. Chef Jessica Pelland butchers and ages meats in-house, while creative vegetable dishes and rooftop views round out this East Village
Fodor's "What do you get when you blend a Top Chef finalist (Connie DeSousa) with aged Alberta beef and a custom-made Argentinian wood-fired grill? You get the excellent charbar, located in the..." Full review
"Pop into the restored Simmons Building for lunch at the tly named Charbar, which cooks meats and seafood over a 900-degree wood-fired grill"
New York Times "New construction is filling the redeveloping East Village near the river. But one prominent historic address, the former Simmons mattress factory, has been saved and now hosts three..."
36 Hours in Calgary, Alberta
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Independent "Steaks from grass-fed Alberta cattle are grilled in the open kitchen of Charbar, whose chef, Jessica Pelland, won reality cooking show Chopped Canada"
10 things to do in Calgary
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