Experts' Choice Award Monterey's Fish House
4 expert reviews
“You'll dine with the locals at this homey, two-room seafood specialist that's a short drive from the tourist chaos of Fisherman's Wharf and Cannery Row.”
– Frommer's
Lonely Planet "Watched over by photos of Sicilian fishermen, dig into oak-grilled or blackened swordfish, barbecued oysters or, for those stout of heart, the Mexican squid steak." Full review
Michelin Guide Michelin Plate
"Humble and home-style, this seems like a seaside city’s answer to a great local diner and an idyllic stop for a cup of hearty clam chowder" Full review
Fodor's "Casual yet stylish and always packed...the bartenders and waitstaff will gladly advise you on the perfect wine to go with your poached, blackened, or oak-grilled seafood." Full review
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