Uchu Peruvian Steakhouse
1 expert review
Fodor's
"Although you could make a meal out of the many tasty appetizers at this upscale and minimalist-design spot, the real highlight is cooking an entrée at your table on a heated volcanic stone."
Full review
i
Whether you choose beef, alpaca, fish, or shrimp (or any combination), your selection will be the choicest and freshest cut, guaranteed to melt in your mouth.
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