Lucia

Top 1% of restaurants in Dallas–Fort Worth
7/10

9 expert reviews

“With just 32 seats, this cozy restaurant is one of the toughest reservations in town and books out months in advance.”

– Travel + Leisure

Zagat Zagat
""It takes weeks to get in" to chef David Uygur's tiny Bishop Arts Italian, but his "awesomely creative" cuisine that's "executed to perfection" is "worth the effort"." Full review
BlackBook BlackBook
"Expect a month-long wait for weekend dining, thanks to a rave review from the NY Times. Dallas' "Best Restaurant" is an intimate, 36-seater from legendary Dallas chef David Uygur."
Gayot Gayot
15.0
"Uygur uses Italian as a jumping-off point, creating food that's his own interpretation of the cuisine." Full review
Where Where
"Visitors to this highly acclaimed Italian favorite in the Bishop Arts District would do well to make reservations ahead of time to ensure seating." Full review
Tasting Table Tasting Table
"Special is the best word to describe this tiny, chef-owned Italian charmer where pasta is made from scratch and the menu changes daily." Full review
Condé Nast Traveler Condé Nast Traveler
"This tiny, 36-seat restaurant buried within the Bishop Arts District serves some of the most inventive Italian dishes around—making it one of Dallas's toughest reservations to nab." Full review
Michelin Guide Michelin Guide
Bib Gourmand
"Husband-and-wife owners David and Jennifer Uygur have built a beloved Bishop Arts destination, where David leads the kitchen and Jennifer welcomes guests with genuine warmth. Reservations..." Full review
The Infatuation The Infatuation
"A Bishop Arts anchor since 2010, Lucia is one of the city’s best Italian restaurants, focused on house-cured meats and handmade pastas. Casual yet just romantic enough, you’ll see diners..." Full review



© Tripexpert Inc.