Cibrèo Ristorante
Cibrèo Ristorante

Cibrèo Ristorante

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Top 1% of restaurants in Florence
8 / 10

6 expert reviews

“The flagship of the Fabio Picchi empire, this elegant restaurant is an essential stop for anyone interested in modern Tuscan cuisine.”

– Lonely Planet

Concierge
"Cibrèo... still ranks as one of Florence's top culinary destinations. Fabio Picchi's winning idea was to do refined, top-quality versions of the sort of fare that a Tuscan granny would make."
Frommer's
"There's no pasta and no grilled meat -- can this be Tuscany? Rest assured that while Fabio Picchi's culinary creations are a bit out of the ordinary, most are based on antique recipes." Full review
Insight Guides
"Those in the know eat virtually the same things in the adjoining more modest trattoria for a fraction of the price."
Gayot
"Named after the Tuscan specialty of cockscomb-and-innards soup, Fabio Picchi's trattoria has been delighting foodies for more than 30 years." Full review
Rough Guide
Star
"Fabio Picchi’s Cibrèo is the first Florentine port-of-call for foodies, known for its superb, creative cuisine and top-notch service."


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