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Enoteca Pinchiorri vs Olio Restaurant
Both Enoteca Pinchiorri and Olio Restaurant are praised by professional reviewers. Overall, Enoteca Pinchiorri ranks significantly better than Olio Restaurant. Enoteca Pinchiorri comes in at #1 in Florence with endorsements from 11 reviewers including Insight Guides, Michelin Guide and Zagat.
Enoteca Pinchiorri
Concierge
Fodor's
Insight Guides
Travel + Leisure
Zagat
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via Ghibellina, 87, 50122 Florence
From $0 /night
Concierge
"This elegant, high-class temple to culinary excellence is Florence's best restaurant by a long chalk."
Fodor's
"A sumptuous Renaissance palace with high frescoed ceilings and bouquets in silver vases provides the backdrop for this restaurant, one of the most expensive in Italy."
Full review
Insight Guides
"One of Florence and Italy’s most prestigious restaurants, in a 17th-century palace, with a delightful courtyard for dining in the open air."
Travel + Leisure
"At this Florentine institution near Santa Croce, sit in the rose-colored, gilt-laden dining room and sample Tuscan staples like chickpea soup with pasta."
Full review
Zagat
4.5
""Mortgage your house" if you must to dine at Annie Féolde's "stunning" Renaissance "beauty" "at least once in your life" assert acolytes of this "luxurious" Croce Italian."
Full review
Olio Restaurant
Concierge
Frommer's
Zagat
Rough Guide
Afar Magazine
4 Via Santo Spirito, Florence
From $0 /night
Concierge
"This restaurant... doubles as a gastronomic emporium, serving creative Tuscan cooking and selling an impressive selection of wine, cheese, salumi, and prepared foods to go."
Frommer's
"This slightly fussy, but nevertheless thoroughly satisfying little restaurant is set in tiled surrounds inside one of the Oltrarno's best delicatessens."
Full review
Zagat
3.8
"The “kitchen is in full view” so you can see the “traditional” dishes being prepared at this “elegant” “little” Italian in the Renaissance Palazzo Capponi on Santo Spirito."
Full review
Rough Guide
"A gourmet food shop-cum-restaurant that specializes in wine and olive oil."
Afar Magazine
"A stylish little restaurant and food emporium where you can sample creative Tuscan cooking in-house or buy dishes to go."
Full review
i
This is a good place to sample the new season's extra virgin olive oil: tastings can be arranged on request.
