Il Magazzino

"The locals flock to this rustic osteria to tuck into tripe (cow's stomach), lampredotto (intestines), and other offal; it's one of the best places to eat these curious ingredients in the city." Full review

"People come here to eat offal, be they regulars or curious tourists. It’s a fun place for a (small) group of friends, but there’s no point unless you're into innards." Full review

"A traditional osteria that specializes in the flavors of old Florence." Full review