Ox and Finch
3 expert reviews
“The small plates trend is done very well at this slick Sauchiehall Street restaurant. Order well and you can fill up for a tenner.”
– Time Out
Michelin Guide
Bib Gourmand
"A bright, breezy team run this likeable rustic restaurant, with its tile-backed open kitchen and wines displayed in a huge metal cage."
Full review
Fodor's
"This fairly new but already immensely popular restaurant shines at every level—service, presentation, and taste."
Full review
i
The diner chooses perhaps two or three plates—larger than tapas and beautifully presented—from meat, fish, cold starters, and vegetable lists which then arrive as they are ready.
/-4.284922,55.865707,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
