Coconut Beach
What the experts agree on
Beachfront seafood shack serving French-Creole fusion with butter-rich sauces and local spices. Dine in the converted house or right on the sand for an intimate, unpretentious island experience.
“French- and Creole-accented seafood is served up inside this old beachfront house, or at tables right on the sand.”
– Lonely Planet
"Take local seafood, add butter, wine, and Grenadian spices, and you have excellent French-creole cuisine." Full review