The Table Kevin Fehling
What the experts agree on
The Table's serpentine 20-seat counter facing the open kitchen delivers haute cuisine theater—watch Chef Fehling compose dishes with precision while sommeliers guide you through exceptional wines in an unexpectedly relaxed, one-of-a-kind setting.
“This relaxed restaurant really is one of a kind...combine fine international ingredients to perfection before their eyes with the precision...excellent wine recommendations.”
– Michelin Guide
"But then you see the undulating snake-like table that seats only 20, with the open kitchen just behind, and you know you’re in for a different take on haute cuisine." Full review