Experts' Choice Award TUNG Dining
What the experts agree on
Chef Hoang Tung's acclaimed fine-dining concept masterfully blends Vietnamese seafood traditions with Nordic techniques, delivering meticulously seasonal menus that earned TUNG Dining recognition among Asia's elite restaurants.
Fodor's "One of only two restaurants in Vietnam to feature in Asia's 100 Best Restaurants in 2021 (the other being Anan in Ho Chi Minh City), TUNG Dining offers an astonishing fine-dining experience" Full review
i
The menu changes with the season and the restaurant can make adjustments if you have dietary requirements, but be sure to let them know when you make your booking, which is essential.
Michelin Guide Bib Gourmand
"The TUNG-in-cheek acronym – twisted, unique, natural, gastronomic – encapsulates the philosophy of Chef Hoang Tung's culinary style" Full review
National Geographic
