The Restaurant at Four Seasons Resort Maui at Wailea

"There are a few different restaurant options from which to choose, all of which include a view"

"Finally, this might be the island’s most kid-friendly resort: Perks include milk and cookies on arrival, toddler-proofing for your room (everything from furniture bumpers to toilet-seat locks), keiki menus in all restaurants, a high-tech game room, and the unmatched Kids for all Seasons program from 9am to 5pm—complimentary, of course"

"Spago, the hotel's flagship, fine-dining restaurant, serves a California-inspired menu by star chef Wolfgang Puck, while DUO focuses on an array of prime cuts of steak, as well as fresh seafood"

"Disney", but this Wailea resort "really is the happiest place on earth", outfitted with "first-class everything", from a "wonderful" location on a beachfront bluff where the "calm water" offers "extraordinary" snorkeling to "large", "tastefully done" rooms and "impeccable" service at the ready to "satisfy any request"; yes, it may "cost a fortune" (and some warn it's "not for people who want to vacations sans children"), but to most it's "worth the splurge" thanks to "excellent" facilities that include "terrific" restaurants, an "amazing" adult pool with a swim-up bar, "supreme" spa, golf, tennis and a children's program"

"The resort wears these stars proudly, as do three of its restaurants, which have staked a rightful place on Zagat’s list of Maui’s top 5 dining experiences"

"Dining is expensive and breakfast isn't included with the price of a room, but restaurants like Spago by Wolfgang Puck are probably worth the cost"

"At night, take your pick of three on-site restaurants, including Wolfgang Puck’s award-winning standby, Spago"

"All three of the hotel’s restaurants are first-rate, including Hawaii’s only outpost of Wolfgang Puck’s Spago, which focuses on mod East-meets-West cuisine utilizing local ingredients (the wild lilikoi crème brûlée with white chocolate–macadamia nut biscotti makes for a memorable finale), and a casual open-air Italian restaurant, Ferraro’s, a perfect perch for enjoying a glass of prosecco while watching the sunset"