Experts' Choice Award JO2 Natural Cuisine
4 expert reviews
“Flavors are subtle, fresh, familiar yet inventive at the latest kitchen launched by Wolfgang Puck contemporary, Jean Marie Josselin.”
– Lonely Planet
Frommer's "An island-sourced, “natural cuisine” restaurant with Asian-influenced dishes prepared using classic French techniques. The tiny but chic dining room has a neutral palette" Full review
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Among the small plates, try the lamb dumpling or organic tomato sampler; for larger dishes, seared Hokkaido scallops or the locally caught blackened opah; don’t skip the yuzu lemon cheesecake.
Gayot14.0
"Celebrity chef Jean-Marie Josselin’s Kauai restaurant, with a sophisticated yet casual décor." Full review
Fodor's "The food is very imaginative, with its French, Japanese, and Islands influences, and served with flair in a chic, yet casual, dining room that's tucked away in a nondescript strip mall. " Full review
/-159.31966,22.065512,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
+1 808-212-1627
4-971 Kuhio Hwy Kapaa, Hawaii, In a Little Shopping Center, Kapaa, Kauai, HI 96746
