Mitch's Fish Market & Sushi Bar

"The fish, air-freighted from around the world, is ultrafresh, well cut (into huge pieces—to the regret of those who follow the one-bite rule), and nicely presented." Full review

""In-freakin'-credible!" cheer fin fans who dive into the "outstanding chirashi plates" and "large portions" of the "freshest" fish at this Japanese seafooder." Full review

"Actually, Hideo Matsui, the itamae, is only brusque if you commit a cardinal sin such as asking for anything with mayo, or drench a delicate morsel of fish in soy sauce." Full review

"So many choices of fresh-off-the-boat fish, served sushi and sashimi style. BYOB, and be sure to make a reservation, as this establishment is often busy." Full review

"Mitch’s has some of the freshest fish around. It’s one of Honolulu’s most expensive sushi bars, as well as its most casual, a place where slippers and T-shirts are the norm" Full review

"A bare-bones sushi bar near the airport for connoisseurs, who come for the chef’s superbly fresh omakase tasting menu and the rarely seen delicacies shipped in from around the globe" Full review