Charlie's Coastal Bistro (L'etoile Verte)
4 expert reviews
“The menus change daily at this family-run Hilton Head establishment serving French-leaning, seafood-focused American plates paired with West Coast wines.”
– Zagat
Where
"The three of them put their heads together and brainstorm during the day, a process that creates a menu that’s different each night, written in longhand, and copied for distribution to diners."
Full review
Fodor's
"This family-owned culinary landmark has been serving French cuisine with a Lowcountry flair since 1982."
Full review
Frommer's
"Conjures up its entire meal each and every day based on what local seafood comes in on the docks...the setting is unpretentious but elegant, with vivid accent colors offsetting white tablecloths"
Full review
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