Churrascos
4 expert reviews
“The main draw is the beef tenderloin butterflied, grilled, and served with chimichurri sauce, the garlicky Argentine condiment that always accompanies steak.”
– Frommer's
Travel + Leisure
"The best Latin American American food in Houston."
Full review
Zagat
""Heaven on earth for carnivores", this meaty mini-chain from the Cordúa family on Lower Shepherd and in Houston and Sugar Land provides "flavorful", "melt-in-your-mouth" steaks."
Full review
Gayot
13.0
"Diners can start with fried plantains and garlicky chimichurri sauce before moving on to an elegant corn-smoked scallops appetizer, served with mushrooms and a huancaina sauce."
Full review
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