Experts' Choice Award Uchi
5 expert reviews
“An offshoot of what is arguably the most popular restaurant in Austin, Houston's Uchi is a place where, like the original, diners come to worship at the altar of sushi and rarely leave disappointed.”
– Travel + Leisure
Zagat4.8
"It’s “always an adventure for the palate” at chef Tyson Cole’s Montrose outpost of his Austin original, plating “sushi creations” that are “music in your mouth”." Full review
Where "For luxurious Japanese cuisine, Uchi offers an extraordinary culinary experience." Full review
Condé Nast Traveler "—what's it look like inside?
Uchi is sleek and sophisticated, despite the wood elements prevalent in its interior design scheme." Full review
The Infatuation8.5
"The subtle elegance of Uchi’s dining room is captivating. The menu at Uchi is jam-packed, and picking what to order feels like sitting down for a test you didn’t study for." Full review
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If it's your first time here, do be sure to order classic dishes like the hama chili, hot rock, and yokai berry that appear on the menus of the handful of Uchi locations across the country.
