Borsa Restaurant
Borsa Restaurant

Borsa Restaurant

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Top 1% of restaurants in Istanbul
8 / 10

3 expert reviews

“The menu is filled with classic Anatolian dishes like stuffed cabbage leaves; octopus, and keskek (a wheat-berry risotto) — all given a New York makeover.”

– Travel + Leisure

Frommer's
"Reservations are vital at this culinary favorite of the elite and influential." Full review
Time Out
"The highlights of the menu are meat stuffed grape leaves, ‘su böreği’, lamb ‘tandır’, ‘keşkek’ (a dish made of pounded meat and wheat), smashed aubergine and chocolate souffle." Full review
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Make sure you make reservations.


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