Ciya Sofrasi
5 expert reviews
“Turkish and foreign foodies flock to the "Çiya empire" – three restaurants on the same bustling street – for an ever-changing menu of dishes lovingly collected from all around Turkey.”
– DK Eyewitness

"If you're serious about Turkish food, it's worth making the ferry trip across the Bosphorus to Kadıköy for a meal at Çiya."

"Three no-frills branches on the same street comprise one of Istanbul's most popular foodie destinations, and the reputation is well-deserved."
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"Çiya serves a variety of Anatolian dishes (mostly Eastern Mediterranean and Southeastern Anatolian), all made with ingredients imported from their native regions"
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"Long before “New Anatolian” became the fashionable way to eat, there was chef Musa Dagdeviren, who traveled Turkey’s backroads in search of traditional recipes to replicate in his..."
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+90 216 330 31 90
Caferaga Mah, Guneslibahce Sk No 32, Istanbul 48/B Kadiköy, Turkey