Ciya Sofrasi
Ciya Sofrasi
Ciya Sofrasi

Ciya Sofrasi

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Top 1% of restaurants in Istanbul
8 / 10

5 expert reviews

“Turkish and foreign foodies flock to the "Çiya empire" – three restaurants on the same bustling street – for an ever-changing menu of dishes lovingly collected from all around Turkey.”

– DK Eyewitness

Concierge
"If you're serious about Turkish food, it's worth making the ferry trip across the Bosphorus to Kadıköy for a meal at Çiya."
Fodor's
"Three no-frills branches on the same street comprise one of Istanbul's most popular foodie destinations, and the reputation is well-deserved." Full review
Time Out
"Çiya serves a variety of Anatolian dishes (mostly Eastern Mediterranean and Southeastern Anatolian), all made with ingredients imported from their native regions" Full review
Travel + Leisure
"Long before “New Anatolian” became the fashionable way to eat, there was chef Musa Dagdeviren, who traveled Turkey’s backroads in search of traditional recipes to replicate in his..." Full review


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