Azura
3 expert reviews
“One of the city's best-loved eateries, Azura has been cooking up its Turkish-influenced comfort food since 1952.”
– Lonely Planet
Fodor's
"Jerusalem is famous for its Kurdish kubbeh soup, made with softball-sized meat-and-semolina dumplings, and Azura is the perfect place to try this classic dish."
Full review
Afar Magazine
"At the center of Machane Yehuda Market is Azura, a legendary mainstay of Jerusalem for both locals and visitors."
Full review
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