Inside Scoop
What the experts agree on
Inside Scoop's owner-churned gelato-style ice cream stands out in KL's crowded scene. Artisanal techniques and creative flavors make it Bangsar's beloved spot for distinctive frozen treats.
“Bangsar’s unofficial ‘happy place’ churns out some of the best ice cream in the city.”
– Time Out
Top Choice
"This artisanal ice cream parlour offers some welcome twists in KL’s saturated landscape of frozen confections." Full review
"Inside Scoop churns out some of the best ice cream in the city. Owner and in-house ice cream churner Shiew Li uses gelato techniques to achieve full-bodied..."
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