Experts' Choice Award Kikunoi Honten
What the experts agree on
Kikunoi Honten elevates Kyoto cuisine through meticulous craftsmanship—each bento box and dish reflects tea ceremony principles and deep respect for tradition. Owner Yoshihiro Murata's refined approach balances innovation with Japan's culinary
Fodor's "The care lavished on every aspect of dining is unparalleled here, thanks to the conscientious attention of Kikunoi's owner, Yoshihiro Murata, a world-renowned chef and authority on Kyoto cuisine." Full review
Michelin Guide 3 Stars
"The chef espouses the new while revering tradition, and displays his skill in a new kind of Japanese cuisine. His focus is on making Japan's rich culinary culture better known." Full review
Michelin Guide Bib Gourmand
"The menu was created mindful of the refreshments served at a tea ceremony. In addition to appetisers, tsukuri and nimono soup, there is a rich variety of side dishes in the bento box. " Full review
National Geographic
