The Restaurant at L'Hermitage Gantois, Autograph Collection
L'Hermitage Gantois, Autograph Collection's restaurant is recommended by reviewers writing for major publications. Out of 10 publications tracked on TripExpert, 8 referenced the restaurant, like Insight Guides, Condé Nast Traveler and Travel + Leisure.
L'Hermitage Gantois, Autograph Collection
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Insight Guides
"The Hermitage restaurant and Estaminet Gantois bar are just as impressive"
Condé Nast Traveler
"Sebastien Blanchet, a sassy young chef who trained with Guy Savoy in Paris, is putting the main restaurant on the map, while the second table provides a rare opportunity to sample such northern French fare as tarte au Maroilles (made with a tangy regional cheese) and carbonnade de boeuf (beef braised in beer)"
Travel + Leisure
"The hotel also contains a centuries-old chapel and two dining options: a gourmet French restaurant and a more casual tavern"
Time Out
"There are two restaurants, one gastronomic, the other the inexpensive Estaminet Gantois specialising in regional fare"
Rough Guide
"Splash out on the room and economize by eating in the
casual Estaminet restaurant (mains from €18)"