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Osteria MozzavsAngelini Osteria
Angelini Osteria and Osteria Mozza are both recommended by professional reviewers. Overall, Osteria Mozza ranks slightly better than Angelini Osteria. Osteria Mozza is ranked #2 in Los Angeles with approval from 17 reviews such as Zagat, Where and The Infatuation.
Osteria Mozza
Concierge
Fodor's
Travel + Leisure
BlackBook
Time Out
Gayot
Los Angeles Times
LA Weekly
Condé Nast Traveler
Zagat Show All Reviews
6602 Melrose Ave, Los Angeles, CA 90038-3410
From $25/night
"This Italian love child of Mario Batali and Nancy Silverton is just what you'd expect a duo of star chefs to dish up: dazzling, ambitious, and perhaps a wee bit overhyped."
"Osteria Mozza features candlelit, linen-clad tables surrounding a central marble-topped mozzarella bar, ideal for solo diners."
"The burrata from Basilicata with bacon, marinated escarole, and caramelized shallots and the orecchiette with sausage and Swiss chard are worth braving the perpetually busy reservation line." Full review
"Sometimes what you want is a five-course pasta dinner with two desserts. Or something from a world-famous mozzarella bar."
"Since opening its door in 2007, this Melrose and Highland dining destination has grown into an empire that spans a pizzeria, to-go counter and retail shop and recently-opened salumeria." Full review
13.0
"Have your mozzarella seasoned with caramelized shallots, basil, caperberry relish or mint pesto and accompanied by a variety of ingredients such as braised artichokes." Full review
"Come summer, I look forward to interleaving slices of mozzarella and basil leaves with slices of the first luscious red tomatoes to make a classic caprese." Full review
"Nancy Silverton is the most dogged of chefs, dedicated to perfecting the most elemental of foods through sheer strength of will." Full review
"Powerhouse duo Mario Batali and Nancy Silverton set the bar high with to-die-for pasta and a mozzarella bar rich in Burrata." Full review
4.5
""Melt-in-your-mouth" pastas and a "to-die-for" mozzarella bar "speak volumes" about the "extraordinary" eating at this "high-end" Hollywood Italian."
Angelini Osteria
Concierge
Travel + Leisure
BlackBook
DK Eyewitness
Time Out
Gayot
LA Weekly
Fodor's
Zagat
Zagat Show All Reviews
7313 Beverly Blvd, Los Angeles, CA 90036-2534
From $31/night
"Gino Angelini's sophisticated comfort-food restaurant is where other chefs go when they're off duty....His takes on ordinary-sounding dishes use the highest-quality ingredients and are somehow transcendentally delicious."
"Authentic home-style Italian cooking—simple, rustic, and delicious—is the focus at chef-owner Gino Angelini’s unfussy restaurant." Full review
"Simple space/perfect plates whisk you back to that hot summer in Italy when all you had time for was swimming in the sun, loving hard, and feasting freshly."
"Having cooked for the Pope and presidents, Chef Angelini now regales homesick Italians and foodies with his comfort food."
"Known for manning the stoves at high-end restaurants Rex and Vincenti, Chef Gino Angelini is dishing out quality Italian fare at his own place." Full review
13.0
"This elegant study in blond wood and clean lines manages to nail the elusive vibe of being both accessible and select." Full review
"Angelini Osteria may not be a serious restaurant, but sometimes you are in the mood for artistry, and sometimes you just want to have supper." Full review
"You might not guess it from the modest dining room, but this is one of L.A.'s most celebrated Italian restaurants, where the key is chef-owner Gino Angelini's thoughtful use of superb ingredients." Full review
4.5
""Rustic perfection" sums up the menu at this "convivial" Beverly Boulevard trattoria, where "king of authentic Italian" Gino Angelini makes "taste buds sing" with his "mouthwatering" meats."
"The gleaming white space...fills with neighborhood locals for everything from baked eggs and coffee for breakfast to salads and panini for lunch, plus pastries and handmade gelato anytime." Full review