Antica Osteria del Porto
What the experts agree on
Chef Silvio Galizzi's ambitious modern Italian cuisine shines here, but it's the local Ticinese specialties—fresh fish, polenta with porcini—and waterside terrace views that keep experts coming back.
"This is the place for local fish and Ticinese dishes like polenta crostini with porcini. The terrace overlooking the Cassarate stream is pleasant, as are the lake views." Full review
"Celebrity chef Silvio Galizzi pursues nuova cucina with ambition and flair in this Lugano eatery...a more casual backdrop, offering classic dishes as well as foreign favorites " Full review