Experts' Choice Award Brasserie Georges
What the experts agree on
Brasserie Georges is a Lyon institution since 1836, famous for its stunning Art Deco interior, lively atmosphere packed with 450 diners nightly, and classic Lyonnais dishes like roast beef and escargot. A genuine crossroads where locals still gather.
“'Good beer and good cheer since 1836' in the jealously guarded Art Deco setting of this brasserie that is a veritable institution. Lively atmosphere.”
– Michelin Guide
Fodor's "This inexpensive brasserie at the south end of Rue de la Charité is one of the city's largest and oldest, founded in 1836 but now housed in a palatial building dating from 1925." Full review
Travel + Leisure "Brasserie Georges is a crossroads for every possible element of Lyon society, from dockworkers to businessmen, and even neighborhood chefs." Full review
Frommer's "This bustling Lyonnais institution serves up to 450 diners...specialties include roast beef and snails in garlic butter." Full review
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You can ask for a table that is identified with a plaque for hosting Ernest Hemingway or Edith Piaf.
The Infatuation "The frequent blackouts at Brasserie Georges aren’t power outages—it’s the staff arriving with yet another sparkler-studded, meringue-covered cake for whatever table is celebrating a..." Full review
