Experts' Choice Award Daniel Et Denise
What the experts agree on
Joseph Viola's beloved bouchon delivers authentic Lyonnaise comfort food in a wood-paneled, gingham-clad dining room packed with locals. The paté en croute and hearty meat dishes are standouts worth the crowd.
“Here you'll find a charming atmosphere, complete with checked tablecloths, lace curtains, and some of the city's most satisfying local specialties.”
– Fodor's
Michelin Guide Bib Gourmand
"The menu offers Lyon cuisine that is delicious, hearty and tasty!" Full review
Frommer's "With its wood-paneled walls and gingham tablecloths, this old-fashioned restaurant is always filled with locals. Hearty meat-based Lyonnaise cuisine is the king here" Full review
Rough Guide
