IFTM Educational Restaurant
3 expert reviews
“The menu changes often, but it usually includes Macanese favorites like minchi (minced beef and pork with fried potatoes, onions, and garlic) or African chicken.”
– Frommer's
Afar Magazine
"IFT is the vocational school for students training for a career in hospitality and students who are chefs in training prepare the meals in this restaurant."
Full review
Michelin Guide
Bib Gourmand
"The menu is a mix of European and Macanese dishes; the latter stand out in particular with their clean taste, deceptively effortless preparation and use of the freshest ingredients."
Full review
/113.54785,22.207153,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
