,url-https%3A%2F%2Fwww.tripexpert.com%2Fimages%2Fmarker-fade%402x.png(-3.708136,40.41402)/-3.711114786565304,40.41855208021726,13.171344938276388/1280x214@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
El Club Allard by Martin Berasategui vs Restaurante Botin
El Club Allard and Restuarant Botin are both recommended by expert reviewers. Overall, Restuarant Botin scores significantly higher than El Club Allard. Restuarant Botin has a TripExpert Score of 88 with endorsements from 12 sources like Travel + Leisure, Fodor's and BlackBook.
El Club Allard by Martin Berasategui
Zagat
Afar Magazine
Michelin Guide
Time Out
calle Ferraz 2, 28008 Madrid
From $0 /night
Zagat
4.3
"With “perfect lighting” and “excellent” service complementing the “gastronomic experience”, it’s “ideal for celebrating” and “worth the price.”"
Full review
Afar Magazine
"The only bad thing about Club Allard is that you could walk right by it without noticing.
This clandestine restaurant is not one of the flashiest from the outside, but prepare to be..."
Full review
Michelin Guide
2 Stars
"A restaurant housed in a listed modernist building, hence the lack of signage outside."
Full review
Time Out
"Stands out for its delicacy and innovation, as well as for the chef's knowledge and command of traditional national and international cuisine, especially Japanese."
Full review
Restaurante Botin
Concierge
Insight Guides
Travel + Leisure
Zagat
BlackBook
Show All Reviews
Calle Cuchilleros 17, 28005 Madrid
From $0 /night
Concierge
"This is a meat eater's paradise, and you'll be greeted at the door by shelves of piglets in clay dishes awaiting their fate in the oven."
Insight Guides
"Botín claims to be world’s oldest continuously running restaurant, having opened in 1725 – the date their magnificence wood-fired oven was built."
Travel + Leisure
"The world’s oldest operating restaurant, founded in 1725, Restaurante Botín still roasts suckling pig and lamb in the original oak-fired, cast-iron oven."
Full review
Zagat
3.8
"“Go for” the “succulent” roast pig and other “phenomenal”, “traditional” dishes at this “authentic” Castilian “classic” off Plaza Mayor."
Full review
BlackBook
"Ever wanted to dine in the oldest restaurant in the world, or where Goya supposedly washed dishes in the kitchen, or Hemmingway’s favorite restaurant?"
