Experts' Choice Award Caballito de Mar
What the experts agree on
Caballito de Mar excels with pristine seafood and standout dishes like Catalán zarzuela and grilled monkfish, though its harbor-view popularity makes it touristy and pricey for what you get.
Frommer's "Serving up a Catalán zarzuela (fish stew), grilled monkfish with scallops and potato purée, and oysters in season...the kitchen also makes excellent ravioli filled with duck liver." Full review
Lonely Planet Top Choice
"One of Palma's dining beacons, the 'Little Seahorse' is a dependable, if touristy, seafood destination overlooking the harbour" Full review
