The Restaurant at Petit Nice Passedat Hotel
The restaurant at Petit Nice Passedat is mentioned by professional reviewers writing for major publications. Of the 6 reviews that we tracked, 5 recommended the restaurant, such as Frommer's, Fodor's and Lonely Planet.
Petit Nice Passedat Hotel 
Frommer's
Fodor's![]()
The Telegraph
Star Service
Frommer's "The glass-enclosed restaurant, which has a view of the shore and the rocky islands off the coast, was Marseille's first restaurant to be awarded three Michelin stars"
Fodor's "Father and son man the exceptional three-Michelin-star kitchen (one of the coast's best), creating sea-anemone beignets, fresh fish roasted whole, and an entire menu dedicated to bouillabaisse (the restaurant is closed Sunday and Monday)"
"Marseille’s very best small luxury hotel is home to virtuositic Gerald Passédat, Marseille’s only three-Michelin-star restaurant"
The Telegraph "The rooms are light and modern with sea views, but the main draw is Gérald Passédat’s restaurant, which boasts three Michelin stars"
Star Service "The chic restaurant features Mediterranean views through curved windows and is renowned for the culinary creations of its father-and-son team"
