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The Hatton Hotel vs Coppersmith Hotel
Both hotels are praised by expert writers. Overall, Coppersmith Hotel is preferred by most writers compared to The Hatton Hotel. Coppersmith Hotel has a TripExpert Score of 81 with recommendations from 6 publications like Lonely Planet, Travel + Leisure and Mr & Mrs Smith.
The Hatton Hotel
Frommer's
Rough Guide
Lonely Planet
65 Park Street, South Yarra, Melbourne, Victoria 3141
From $169 /night
- Bar/Lounge
- Free Internet
- Free Breakfast
- Free Parking
- Kitchenette
- Business Center
Frommer's
"Clever combinations of old and new -- antiques alongside specially commissioned modern art pieces -- give it an unusual but welcoming atmosphere."
Full review
Rough Guide
"Modern boutique hotel housed in a grand Italianate house within walking distance of the Botanic Gardens."
Lonely Planet
"This Victorian terrace is enjoying a luxurious reincarnation as a boutique hotel."
Full review
Coppersmith Hotel
Wallpaper
Travel + Leisure
The Telegraph
Lonely Planet
Mr & Mrs Smith
Show All Reviews
435 Clarendon St, South Melbourne, Port Phillip, Victoria 3205, Australia
From $173 /night
- Bar/Lounge
- Free Internet
- Room Service
- Restaurant
- Dry Cleaning
- Air Conditioning
Wallpaper
"South Melbourne’s old Cricket Club has been transformed into a boutique hotel by hospitality entrepreneur George Bagios and architecture studio, Hassell."
Full review
Travel + Leisure
"This small, architect-designed hotel has a distinctly Melbourne vibe."
Full review
The Telegraph
7.0
"This all-white hotel offers a pleasant refuge after a busy day exploring Melbourne’s galleries, parks and laneways."
Full review
Lonely Planet
Top Choice
"Low key, contemporary and elegantly restrained, the 15-room Coppersmith has every right to call itself a boutique property."
Full review
Mr & Mrs Smith
"Forget gold, we prefer copper and Coppersmith, where the food is delicious, the drinks are just how you like them and everyone knows your name."
Full review
i
Owner George was personally in charge of choosing all the bar's glasses; he even weighed the steak knives to make sure they were ergonomically supreme.
